A mouthwatering fusion of flavors, our Cheese Burger features a juicy, perfectly seasoned beef patty, topped with melted cheddar cheese. The burger is layered with fresh, crisp lettuce, sliced tomatoes, and pickles, all wrapped in a soft, toasted bun. Infused with aromatic desi spices, including a hint of garam masala and tangy yogurt sauce, this burger offers a unique, bold twist on the classic. Served with crispy fries on the side, it’s a deliciously satisfying meal that blends tradition with indulgence.

Triangular or cone shape before being deep-fried until crispy and crunchy, consists of a crispy, golden-brown pastry shell filled with a savory mixture, spiced potatoes and vegetables.

Fined ground or minced chicken meat, which is seasoned with a blend of spices such as garlic, ginger, cumin, coriander, and black pepper. To enhance the flavor, the mixture may also include ingredients like chopped onions, green chilies, and sometimes a bit of yogurt or lemon juice. This mixture is shaped into small, bite-sized pieces, and then coated in breadcrumbs or a seasoned flour mixture.

The combination of warm, flaky samosas with the cool, zesty toppings creates a perfect balance of textures and flavors sweet, savory, and spicy all in one bite.

A delightful mix of crispy papris (fried dough crisps) topped with a blend of cool yogurt, tangy tamarind chutney, and a sprinkle of chaat masala. This dish is garnished with fresh cilantro, chopped onions, and a dash of pomegranate seeds for added sweetness and crunch.

Fried Floor Balls with Yogurt Mix & Sauce Mixes.

Crispy Balls with Hot Water Sauce and Chutney.

Triangular or cone shape before being deep-fried until crispy and crunchy, consists of a crispy, golden-brown pastry shell filled with a savory mixture, spiced beef, and vegetables.

Triangular or cone shape before being deep-fried until crispy and crunchy, consists of a crispy, golden-brown pastry shell filled with a savory mixture, spiced chicken, and vegetables.

Potato fries with hint of spices sprinkled over it.

Tender chunks of slow-cooked chicken simmered with fresh vegetables and aromatic herbs.

A juicy, perfectly seasoned grilled chicken nestled in a soft, toasted bun with crisp lettuce, ripe tomato, and a creamy mayonnaise or tangy sauce of your choice served with fries.

Fresh naan/paratha with chicken seekh kebab and mixed sauces.

Fresh tandoor naan with tikka and mixed sauces.

Tender, spiced chicken wrapped in a warm, flaky paratha, creating the perfect blend of savory flavors and satisfying textures.

Soft paratha or flatbread that is filled with a savory filling, typically made of marinated and cooked meat such as chicken, beef, or lamb. The meat is often spiced with ingredients like ginger, garlic, garam masala, cumin, coriander, and chili powder, then grilled or sautéed to perfection.

Nihari is slow cooked beef, which becomes incredibly tender and infused with a complex blend of spices. Nihari are tender cuts of beef shank cooked with onions, garlic, ginger, and a variety of spices such as cumin, coriander, cloves, cardamom, and garam masala. The meat is simmered for hours in a thick, flavorful broth until it becomes melt in your mouth soft. The addition of wheat flour or Nihari masala helps thicken the gravy, giving it a rich, luxurious texture. Served with rice or flatbread (naan).

Paya involves allowing the collagen in the bones to break down and produce a gelatinous, flavorful broth by simmering the trotters for hours. The meat is cooked with a mix of onions, garlic, ginger, tomatoes, and a variety of spices such as cumin, coriander, turmeric, cinnamon, and garam masala. This slow-cooking method ensures that the meat becomes tender and infuses the broth with deep, savory flavors. Paya is typically served with naan, paratha, or rice, and is often enjoyed as a special dish during festive occasions or family gatherings. Garnished with fresh cilantro, lemon, and sometimes a sprinkle of green chilies.

Minced Chicken (Qeema) is prepared with sautéing onions, garlic, and ginger in organic oil. The dish is seasoned with a variety of spices such as cumin, coriander, turmeric, garam masala, and chili powder. Tomatoes, green chilies, and yogurt are added to create a flavorful, tangy gravy. This dish is tender, juicy garnished with fresh cilantro and lemon. Select rice or flatbread naan).

Chicken Haleem is the combination of lentils, barley, and wheat, which are all blended to form a smooth, porridge like texture. The ingredients are simmered for hours, allowing the flavors to meld together. The chicken is cooked with a fragrant mix of spices, including ginger, garlic, cumin, coriander, cinnamon, and garam masala. This long cooking process ensures that the meat is tender and infuses the entire dish with deep, savory flavors. Served with rice or flatbread (naan).

Butter Chicken is rich, creamy, and aromatic tomato-based gravy. Chicken pieces in a mixture of yogurt, ginger, garlic, and a variety of spices like garam masala, cumin, turmeric, and red chili powder. The marination process helps tenderize the chicken and infuse it with deep flavors. Served with naan, paratha, or steamed rice.

This aromatic, spicy dish features tender chicken pieces cooked in a rich, flavorful gravy made from tomatoes, green chilies, ginger, garlic, and a blend of fragrant spices such as cumin, coriander, and garam masala. It's garnished with fresh cilantro and often served with naan (flatbread) or steamed rice.

This aromatic, spicy dish features tender goat pieces cooked in a rich, flavorful gravy made from tomatoes, green chilies, ginger, garlic, and a blend of fragrant spices such as cumin, coriander, and garam masala. It's garnished with fresh cilantro and often served with naan (flatbread) or steamed rice.

Chicken pieces marinated with spices and skewed.

Delicious and spicey minced beef is shaped into sticks to make BBQ. Can be served by itself, Naan or Rice.

Ground Beef combined with asian spices. It also has scrambled egg, meat, tomato, onion, cilantro, mint, ginger-garlic paste, coriander seeds, salt, cumin, and cayenne pepper.

Chicken Chapli Kebab combined with scrambled egg, meat, tomato, onion, cilantro, mint, ginger-garlic paste, coriander seeds, salt, cumin, and cayenne pepper.

Marinated Chicken Leg with mix of spices.

Chicken Seekh Kebabs (2 pcs.), Chicken Tikka (3 pcs.), Beef Seekh Kebab (2 pcs.), Tandoori Legs (4 pcs.), 2 Naan.

Chicken Seekh Kebab (4 pcs.), Chicken Tikka (6 pcs.), Beef Seekh Kebab (4 pcs.), Tandoori Legs (6 pcs.), 4 Naan.

Delicous spicey minced chicken is shaped into sticks and then barbecued. Served with Sauce and be eaten by itself, bread or Rice.

Creamy and Delicious Chicken Pieces on Skeu BBQ.

This aromatic, spicy dish features tender beef pieces cooked in a rich, flavorful gravy made from tomatoes, green chillies, ginger, garlic, and a blend of fragrant spices such as cumin, coriander, and garam masala. It's garnished with fresh cilantro. Served with naan (flatbread) or steamed rice.

This aromatic, spicy dish features tender chicken pieces cooked in a rich, flavorful gravy made from tomatoes, green chilies, ginger, garlic, and a blend of fragrant spices such as cumin, coriander, and garam masala. It's garnished with fresh cilantro. Served with naan (flatbread) or steamed rice.

This aromatic, spicy dish features tender goat pieces cooked in a rich, flavorful gravy made from tomatoes, green chilies, ginger, garlic, and a blend of fragrant spices such as cumin, coriander, and garam masala. It's garnished with fresh cilantro. Served with naan (flatbread) or steamed rice.

Lentil dish made with split chickpeas, onion, tomatoes, ginger, garlic, herbs, and spices. It is vegan gluten-free.

Okra, spices, onion and tomatoes. Mildly spiced to produce delicious taste. It goes well with plain rice, roti or daal.

A wholesome flavorful dish of tender spinach leaves cooked with golden potatoes, lightly spiced with aromatic herbs and traditional Pakistani spices.

Chickpeas are simmered until tender and infused with spices, resulting in soft chickpeas, gravy that melts in your mouth.

NYC Halal Cart Style Yummy Chicken Ove Rice. White Sauce, Spicey White Sauce, BBQ Sauce, Hot Sauce . Get a Free Soda

Aromatic basmati rice cooked with tender lamb or chicken, seasoned with cardamom, cumin, and saffron, topped with sautéed carrots, raisins, and almonds

Succulent fish fillets marinated in a blend of spices and layered with fragrant basmati rice. Cooked to perfection, this biryani is bursting with rich flavors and finished with a garnish of fried onions and fresh herbs. Best enjoyed with tangy raita or a zesty chutney.

Medley of fresh, seasonal vegetables cooked in a fragrant blend of spices and layered with fluffy basmati rice. Garnished with crispy fried onions and fresh herbs, this wholesome dish is perfect for vegetarians and biryani lovers alike. Pair it with raita or a fresh salad for a delightful meal.

Steamed basmati rice, perfectly fluffy and aromatic, served as a simple yet essential side to complement any Pakistani curry, stew, or grilled dish. A timeless classic that pairs beautifully with every meal.

Crispy, golden falafel served atop a bed of fragrant basmati rice, accompanied by fresh salad and a drizzle of creamy tahini sauce. A wholesome and flavorful dish inspired by Middle Eastern and Pakistani culinary traditions. Perfect for a satisfying vegetarian option.

A rich and aromatic Pakistani classic featuring tender chicken pieces marinated in traditional spices, layered with fragrant basmati rice, and cooked to perfection. Garnished with crispy fried onions and fresh cilantro, this flavorful dish is a feast for the senses. Best served with raita or a side of salad.

Tender beef pieces slow-cooked in a blend of traditional spices and layered with fragrant basmati rice. This flavorful biryani is garnished with fried onions and fresh herbs, offering an irresistible burst of taste. Perfectly paired with raita or a fresh salad.

Soft and fluffy oven-baked flatbread with a golden, slightly crisp exterior. Perfectly crafted in traditional Lahori style, this naan pairs wonderfully with curries, kababs, or enjoyed on its own with a dab of butter.

A deliciously soft and fluffy flatbread topped with toasted sesame seeds for a nutty flavor and delightful texture. Baked fresh to perfection, this naan is a flavorful accompaniment to curries, stews, or grilled dishes.

A flavorful flatbread infused with the rich aroma of garlic and baked to perfection. Soft on the inside with a slightly crisp exterior, this naan is a deliciously savory complement to any curry or barbecue dish.

A traditional flatbread made from wholesome whole wheat flour, rolled thin and cooked on a hot griddle for a soft and warm texture. A healthy and versatile side, perfect for pairing with curries, lentils, or grilled dishes.

A soft and fluffy flatbread with a slightly crisp exterior, often topped with sesame seeds or herbs. Traditionally baked in a tandoor, kulcha pairs beautifully with rich curries, spicy gravies, or enjoyed as is for its delightful texture and flavor.

Soft and fluffy oven-baked flatbread with a golden, slightly crisp exterior. Perfectly crafted in traditional Lahori style, this naan pairs wonderfully with curries, kababs, or enjoyed on its own with a dab of butter.

A rich and buttery naan topped with sesame seeds and baked to golden perfection. This traditional Pakistani bread is soft, fluffy, and slightly crisp, making it an irresistible companion to hearty curries and grilled dishes.

Soft, golden-fried dough balls soaked in a fragrant rose-flavored syrup. This sweet, melt-in-your-mouth dessert is a beloved classic in South Asian cuisine, offering a perfect balance of sweetness and warmth. Ideal for rounding off any meal.

A creamy and fragrant rice pudding made with tender rice, milk, sugar, and infused with cardamom and saffron. Topped with chopped nuts and a hint of rosewater, this dessert is the perfect sweet treat to end your meal on a comforting note.

Tea made with a strong brew of black tea leaves, milk, and sugar, simmered to create a rich, creamy, and comforting cup. This popular drink is perfect for any time of day, offering warmth and a boost of energy with every sip.

A creamy and refreshing yogurt-based drink blended with ripe mangoes, offering a perfect balance of sweetness and tang. This chilled, smooth beverage is a delightful way to cool down and complement any meal, especially during warm weather.

A fragrant and soothing green tea infused with spices like cardamom, cinnamon, and saffron, and garnished with crushed almonds and walnuts. This traditional Afghan drink is both refreshing and aromatic, offering a perfect balance of warmth and flavor, ideal for sipping after a hearty meal.

A fragrant and soothing green tea infused with spices like cardamom, cinnamon, and saffron, and garnished with crushed almonds and walnuts. This traditional Afghan drink is both refreshing and aromatic, offering a perfect balance of warmth and flavor, ideal for sipping after a hearty meal.